Food Explorers: Pastry Shop for Ages 8-12
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Food Explorers: Pastry Shop
for Ages 8 - 12
July 20 - July 24 (Monday - Friday)
1:00 p.m. - 4:00 p.m.
Countryside Park Building
Fee:
Residents: $207.00
Non-residents: $227.70
A baking camp where young chefs dive into the art of pastries—from Chocolate Eclairs and Mini Lemon Layer Cake to Mango Crumble Danish and Italian Crostata, campers create bakery-worthy treats in a fun, hands-on environment. All recipes are nut-free and vegetarian but will contain dairy, eggs, and gluten.
Participants should bring a water bottle and wear close toed shoes.
Please note: if you register your child for two Food Explorers programs on the same day, the Food Explorers staff is not responsible for your child during the hour break in between classes.
Instructor
Food Explorers LLC - This company has taught close to 2000 cooking and nutrition programs for kids across the state of CT. This is a team of registered dieticians and nutritionists who are trained in food safety, cooking and nutrition. All instructors are background checked, and complete the American Red Cross EpiPen Certification.