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Food Explorers: Summer in Italy for Ages 7 - 11 Register View Cart

Food Explorers
Summer in Italy 
for ages 7 - 11



June 30 - July 3 (Monday - Thursday)
1:00 p.m. - 4:00 p.m.

Countryside Park Building

Fee:

Resident - $170.00
Non-Resident - $187.00

Join Food Explorers for a week immersed in Italian recipes! Each day you’ll be making two brand new recipes inspired by Italian cuisine, such as: Vegetable Ragu with Fresh Fettuccine, Pizza Cups, Sweet “Fried” Dough and Tiramisu Pies. All recipes are nut-free and vegetarian but will contain dairy, eggs, and gluten.

Participants should bring a water bottle and wear closed toed shoes.


Please note: if you register your child for two Food Explorers programs on the same day, the Food Explorers staff is not responsible for your child during the hour break in between classes. 


 
pizza

Instructor
Food Explorers LLC - This company has taught close to 2000 cooking and nutrition programs for kids across the state of CT. This is a team of registered dieticians and nutritionists who are trained in food safety, cooking and nutrition. All instructors are background checked, and complete the American Red Cross EpiPen Certification.

Register Activity Ages Grades Days Date/Time Fees
 
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Food Explorers: Summer in Italy 
FESBA081924
7y - 11y N/A MTuWTh  06/30/2025 - 07/03/2025
01:00 PM - 04:00 PM

Countryside Park - Building
$170.00 R, $187.00 NR
Participants should bring a water bottle and wear closed toed shoes.
* Adjustments and discounts will be applied during checkout if applicable. *

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